Fresh, Locally Made Artisan Sourdough at Tarata Eco Retreat
There’s nothing quite like the simple pleasure of fresh, handcrafted sourdough. During your stay at Tarata Eco Retreat, you can enjoy a locally made, artisan sourdough loaf—perfect for a relaxed breakfast, a cozy afternoon snack, or paired with your favorite toppings.
Our sourdough is lovingly made using traditional methods, with a slow fermentation process that enhances both flavor and texture. With a crisp, golden crust and a soft, airy crumb, it’s a delicious way to experience the craftsmanship of local baking.
Artisan Sourdough Loaf – $12 per loaf
To ensure you don’t miss out, we recommend pre-ordering before your stay. Simply let us know, and we’ll have your fresh loaf ready for you to enjoy during your retreat.
To pre-order your artisan sourdough, either add it to extras at the time of your booking, or email us at [email protected] with your:
Booking Name
Booking Dates
Number of Loaves
Whether you’re enjoying a slow morning with coffee on the deck, packing a picnic for an outdoor adventure, or unwinding with a glass of wine by the fire, our artisan sourdough is the perfect complement to your experience at Tarata Eco Retreat.
Treat yourself to the simple luxury of fresh, local sourdough and make your stay even more special!